Maine has so much to offer—we love exploring the state’s abundance of nature, spotting a variety of wildlife, enjoying the vibrant cities and adorable small towns, and dining at fantastic restaurants. This past year, one of our photo and video projects sent us to Maine....
Jumping right into a culture and exploring its cuisine is one of our favorite ways to start a trip to a new destination, and that’s exactly what we did when we visited Taipei, Taiwan. Our first night in town, we went on the Taipei Night...
During our weeklong road trip in Door County, Wisconsin, our mission was to explore all the natural beauty the region has to offer as part of the Lands’ End Heritage Tour. While exploring the area, we also found some great places to dine, snack, and...
Our time in Taipei, Taiwan, was filled with one delicious bite after the next. We noshed on a wide range of eats and left with quite a few dishes that we are still craving to this day. Some of our absolute favorites were the fried...
Food tours are always a fun way to taste a variety of local dishes and get a feel for a new culture. So, when we were in Wilmington, North Carolina, we did just that! We went on a food tour with Taste Carolina Gourmet Food...
Food is often said to be the gateway to understanding a culture. While we aren’t foodies and our trips don’t revolve solely around food, we do love trying out some of the traditional and iconic foods from the destinations we visit. We’ve been on plenty...
OK, I have a confession to make—I’ve mentioned it briefly before, but I have a mild…well, I guess some may call it a full-blown obsession with the 90’s TV Show, Saved By The Bell. I literally watched it every day after school for years (at...
Food and wine pairings are a common occurrence, but pairing food with beer isn't something that is done all too often. Sure, there are plenty of restaurants that suggest food and beer combinations, but creating an entire menu that revolves around harmonizing beer and food...
We consumed some delicious food in Virginia Beach, and by some, I mean a lot. I love sampling local specialties when we travel, so a large percentage of our meals consisted of fresh seafood, and every meal left our mouths watering for more…although our waistlines...
After zig zagging through the tiny streets of Old San Juan, we arrived at our meeting spot: the totem pole at Quincentennial Plaza. The town was relatively quiet as it was a Sunday morning; the quietness was much appreciated as we navigated the streets and...
A sausage and gravy biscuit is assembled on the back of your hand, pop rocks are served that induce a stream of smoke out your nose, and a field trip is taken through the kitchen for a plate of steak and potatoes created one ingredient...
Small pieces of sushi slowly glided by as my mouth began to water. Wanting to see the choices before snatching up my first pick, I waited, carefully analyzing my options. Almost every piece looked delicious, and finally I plucked a plate from the constantly rotating...
